Category Archives: Uncategorized

Do you love yourself? Like…do you really love yourself? Are you the coolest, most incredible badass of all time?? Fuck yes you are! And that’s why you deserve every bite of this dish that borders on godliness. Ingredients: Good olive oil Truffle olive oil (or pure truffle oil, if you fancy – the recipe willContinue reading “Mushroom Truffle Mac and Cheese”

It’s like a hug for your taste buds and your stomach! Maybe not the waistline…but hot damn, it’s worth it! For authentic Shepherd’s Pie, use ground lamb. If you want to spend a little less, use ground beef and lie through your teeth about the authenticity. Ingredients: 2 tbsp olive oil 1 lb ground lambContinue reading “Fancy Pants Shepherd’s Pie”

Don’t even think about using store-bought enchilada sauce…we’re making it all from scratch! (Well, minus the tortillas…that’s for another day!) Get ready to dive into these incredible bundles of tastiness. Ingredients (for the sauce): 3 tbsp olive oil 3 tbsp AP flour 1 tbsp chili powder 1/2 tbsp ground cumin 1 tsp garlic powder 1/2Continue reading “Homemade Chicken Enchiladas!”

This dish needs no introduction…just prepare yourself for pure, healthy deliciousness! Cod Ingredients: 2 filets of cod (or any other flaky white fish) 1/3 cup unsalted butter, melted 1 tbsp olive oil (the good shit) 2 tbsp garlic powder 2 tbsp smoked paprika 2 tsp cayenne 1 tbsp dried oregano 1 tbsp onion powder S&PContinue reading “Cajun Style Cod with Garlic Parmesan Rice!”

Steak Dierdre? Steak Daisy? Steak Destiny? Well, that last one just sounds like a great restaurant name, but that’s not the focus for today. Today it’s all about the absolutely classic Steak Diane! Paired with some light and airy homemade cous cous…let’s dig in! Steak Diane Ingredients: 2 tbsp unsalted butter 2 tbsp olive oilContinue reading “Steak Diane with Cous Cous!”

Innuendos aside, this is an incredibly simple, delicious meal that is sure to please the whole family! One of those ones you can whip up in no time, but it sure as shit doesn’t taste like it! Ingredients: 1 lb top sirloin steak, sliced into strips 2 tbsp olive oil (the good shit) 1 mediumContinue reading “Beef Strokin’…ahem, Stroganoff!”

Do you love beer? Of course you do, otherwise you wouldn’t be reading Honey Badger’s blog! Choose your favorite ale or belgian and let’s go to town, baby! Bread Ingredients: 3 cups AP flour 5-6 cloves of garlic, finely minced 3 tbsp white sugar 1 tbsp baking powder 1 tsp salt 1 tsp dried oreganoContinue reading “Beer, Beer, Beer!! Beer Cheese Soup and Beer Bread!”

You want a ‘holy shit, this is amazing’ meal to serve to guests? One that also freezes like a champ for a quick meal? Put the effort in upfront, and reap all of the benefits for a looong time after! Pasta Ingredients: 1 cup semolina flour 1 cup 00 flour 1 egg 1 cup hotContinue reading “Homemade Ravioli? YES!”

Gourmet AND healthy?? Hells to the yes! Seriously, these fritters will blow. Your. Friggin. Mind. Ingredient List: Fresh salmon (or thawed from frozen) Lemon Juice Olive Oil Dijon mustard 2 garlic cloves, sliced S&P Fresh parsley 2-3 Zucchinis 1/2 yellow onion, diced 2 eggs, beaten 1/2 cup flour 1/2 cup goat cheese, crumbled 2 tbspContinue reading “Healthy Shit: Baked Salmon and Zucchini Fritters”

Shortest story time ever: I wanted cherry pie. From scratch. Hit Google. Everyone recommends canned cherries. Me? I say fuck that! So I made this recipe from scratch. Enjoy! Ingredients: Use the same dough recipe found on the Veggie Pot Pie recipe card! You can make either one large pie, or 12 mini-pies, as seenContinue reading “Scratch that…Imma Need Some Cherry Pie!”